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Cleaning and care
50
Milk pipework
Ensure that all components in
which milk is transported are cleaned
carefully on a regular basis. Milk
naturally contains bacteria that
rapidly multiply if the milk pipework
is not cleaned properly. Soiling in the
appliance may be dangerous to
health.
The milk pipework must be cleaned at
least every 5 days.
There are two options for cleaning the
milk pipework:
– You can remove and dismantle the
main dispenser with its integrated
Cappuccinatore and either wash it in
the dishwasher or by hand with warm
water and liquid dish soap (see “Main
dispenser with integrated
Cappuccinatore”).
– Or you can clean the milk pipework
using the Clean milk pipework
maintenance program together with a
cleaning agent for milk pipework (see
“Maintenance programs – Cleaning
the milk pipework”).
Tip: In addition to your weekly cleaning
routine, we recommend carrying out the
alternative cleaning procedure once a
month. For example, if you manually
clean the machine once a week, then
you should run the Clean milk pipework
maintenance program once a month.
This combination will ensure that the
milk pipework is cleaned optimally.
Bean container and ground
coffee chute
Danger of injury from the grinder!
Switch off the machine and remove
the plug to disconnect the machine
from the power supply before
cleaning the bean container.
Coffee beans contain oils which can
deposit on the walls of the bean
container and hinder the flow of the
beans. Therefore, clean the bean
container regularly with a soft cloth.
Open the bean container.
Remove any coffee beans.
Clean the bean container with a dry,
soft cloth.
The coffee bean container can now be
refilled.
If necessary, clean the ground coffee
chute:
Open the ground coffee chute and
remove any ground coffee residue.
Tip: Use a vacuum cleaner to remove
any coffee residues from the bean
container and the ground coffee chute.
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