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Cleaning and care
45
Danger of burning and scalding
on hot components or by hot liquids!
Always allow the coffee machine to
cool down before cleaning it.
Caution: Water in the drip tray can be
very hot.
Do not use a steam cleaner to
clean this machine. Steam could
cause a short circuit.
It is important to clean the machine
regularly as used coffee grounds go
mouldy quickly. Milk residue can spoil
and clog the milk pipework.
Unsuitable cleaning agents
All surfaces are susceptible to
scratching. Scratches on glass can in
some circumstances lead to
breakage. Contact with unsuitable
cleaning agents can discolor the
external surfaces.
Ensure that any splashes of
descaling solution are wiped up
immediately.
Avoid spot cleaning with mechanical
cleaning agents.
To avoid damaging the surfaces, do not
use:
– cleaning agents containing soda,
ammonia, acids, or chlorides
– solvent-based cleaning agents
– cleaning agents containing descaling
agents (unsuitable for cleaning the
housing)
– stainless-steel cleaning agents
– dishwasher cleaners (unsuitable for
cleaning the housing)
– cleaning agents for ceramic cooktops
– oven cleaners
– abrasive cleaning agents, such as
scouring powder, scouring liquid, or
pumice stones
– hard, abrasive brushes or sponges,
such as pot scourers or sponges
which have been previously used
with abrasive cleaning agents
– eraser sponges
– sharp metal scrapers
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