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Operation
32
Activating TempControl
Place a pan on the cooking zone and
add frying fat/oil if necessary.
Touch the sensor for the frying level
you want to use( ,, ).
The sensor for the frying level selected
will start to pulsate.
Once the pre-set temperature for the
frying level selected has been
reached, a tone will sound and the
sensor will light up constantly.
The simmer setting sensor will ap-
pear.
Place the food in the frying pan.
Simmer setting
Touch the sensor and add at least
250 ml of liquid.
Frying assistant cooking chart
Frying level
Fried eggs, scrambled eggs
Chicken breast
Frozen spring rolls
Frozen fish fingers
Fish fillet / whole fish
Kebabs
Vegetables in butter (mushrooms, garlic)
Schupfnudeln in butter
Burgers
Bacon
Frying level
Potato pancakes
Fried potatoes made from raw potatoes
Meat loaf
Steaks
Escalopes
Tortilla
Langos (Hungarian flatbread)
Popcorn
Frozen stir fries
Dry roasting seeds
Prawns
Bratwurst
Caramel
Sliced meat
Frying level
Wok cooking
Pancakes
Potato pancakes made with cooked pota-
toes
Searing meat for stews (e.g. goulash)
Searing large quantities of meat
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