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Page 19 of 64
Note: For LP (Liquid Propane) applications on Commercial Grills, the specified BTU’s
are calculated at a manifold pressure of 10 inches W.C.. For NG (Natural Gas)
applications on Commercial Grills, the specified BTU’s are calculated at a manifold
pressure of 4.0 inches W.C.. For Residential Grills, the LP manifold pressure is
calculated at 9.0 inches W.C. and NG applications are calculated at 3.0 inches W.C..
For reference, orifice sizes and manifold pressures are indicated on the rating plate
of the appliance (See Appendix “A” for further details).
You are encouraged to explain any provisions or concerns you may have regarding the
placement of the equipment near or within the supporting structure and the
surroundings. Please forward any suggestions you may have should the gas supply
components pose any aesthetic problems that the property owner may be concerned
with before you begin.
IMPORTANT:
M
ake sure the owner knows where the main gas supply shut off valve is
located. For safety and for proper use & care, you must leave this manual with the
owner. Make sure you advise them to keep it for future reference. For technical
assistance call
the Crown Verity customer service desk at: 1-888-505-7240 or
service@crownverity.com
LIQUID PROPANE GAS REQUIREMENTS (20 and 30 POUND CYLINDERS)
Verify the type of gas your grill/side burner has been configured for by the factory by
checking the rating plate (See Appendix “A” for further details). Grills and side burners
configured for liquid propane (LP) gas are orificed differently than appliances
configured for natural gas (NG). Grills and side burners configured for use with 20 or 30
pound LP cylinders (Type 1) are shipped with an LP regulator hose assembly attached.
WARNING:
Grills with a total BTU’s output less than 80,000 BTU’s can only be
connected to 20 lbs. propane cylinders (See Table1 and 2 for BTU requirements).
WARNING:
The propane tank mounting brackets provided must be used to hold the
propane cylinder in place. Failure to do so can cause damage to the gas supply hose
and increases the risk of fire causing death or serious injury (See “Figure 3”) for further
detail.
WARNING:
For Commercial Pr
opane Gas Models: Your grill/side burner is designed to operate
on L.P. (propane) gas pressure regulated at 10 inches W.C.. The regulator(s) supplied with the
grill are set to this pressure and must be used. For Residential Propane Gas Models, the
regulator will need to be adjusted to 9.0 inches W.C..
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