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wvvw.GEAppliances.com
A WARNING'!
SAFETYPRECAUTIONS
Do not operate the oven or cooktop controls if the glass is broken. Foodsplatter or cleaning solution
may penetrate a broken control panel or cooktop and create a risk of electrical shock. Contact a
qualified technician immediately should your glass control panel or cooktop become broken.
_ Do not store flammable materials in an
oven or near the cooktop.
CAUTION:Itemsofinterestto
children should not be stored in cabinets
above a range or on the back of a range-
children climbing on the range to reach
items could be seriously ir_jured.
@Never wear loose-fitting or hanging
garments while using tile appliance. Be
careful when reaching for items stored over
the range. Flammable material could be
ignited if brought in contact with hot
surface units or heating elements and may
cause severe burns.
@ Use only" dry pot holders--moist or damp
pot holders on hot surfaces may result in
burns from steam. Do not let pot holders
touch hot sur[hce units or heating elements.
Do not use a towel or other bulky cloth in
place of pot holders.
N
@
@
Do not use water on _-ease fires. Never
pick up aflaming pan. Turn the controls
ofL Smother a flaming pan on a surface
unit by covering the pan completely with a
well-fitting lid, cookie sheet or flat tray. Use
a nmlti-purpose dry chemical or foam-type _0_
fire extinguisher.
Flaming _-ease outside a pan can be put
out by covering it with baking soda or, if
available, by using a multi-purpose dry
chemical or foam-type fire extinguisher.
Flame in the oven can be smothered
completely by closing the oven door and
turning the oven off or by using a multi-
purpose dry chemical or foam-type fire
extinguisher.
@For your safety, never use your appliance
for warming or heating the room.
@
N
@
Do not let cooking _ease or other
flammable materials accumulate in or
near the range.
Do not touch the sm{hce units, tire heaung
elements or tire interior surfhce of the
oven. These surfhces may be hot enough to
burn even though they are dark in color.
During and after use, do not touch, or let
clothing or other flanlmable materials
contact the sm{hce units, areas nearby the
surfhce units or any interior area of the
oven; allow sufficient time for cooling first.
Potentially hot surfaces include the
cooktop, areas facing the cooktop, oven
vent opening, surfaces near the opening,
crevices around the oven door.
REMEMBER:The inside sur/hce of the oven
may be hot when tile door is opened.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
Keep the hood and _ease filters clean
to maintain good venting and to avoid
grease fires.
Teach children not to play with the
controls or any other part of the range.
Always keep dish towels, dish cloths, pot
holders and other linens a safe distance
from your range.
Ahvays keep wooden and plastic utensils
and canned food a safe distance from
your range.
Ahvays keep combustible wall coverings,
curtains or drapes a safe distance from
your range.
COOKMEATANDPOULTRYTHOROUGHLY...
Cookmeat andpoultry thoroughly--meat to at leastan INTERNALtemperatureof 160°Eandpoultry
toat least an INTERNALtemperatureof 180°ECookingto thesetemperaturesusuallyprotectsagainst
foodbomeillness.
3
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