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Operating the oven
6. You can cancel a cook time at any time by
setting cook time 0 min. (Press Cooking
Time -> enter 0 -> press START/SET)
When the timed cooking is done, the
range will beep 1_0times.
/!X CAUTION
Use caution with the timed cooking or
delay start features. Use these features to
cook cured or frozen meats and most fruits
and vegetables. Foods that can easily spoil,
such as milk, eggs, fish, meat, or poultry,
should be chilled in the refrigerator first.
Even when chilled, they should not stand
in the oven for more than 1_hour before
cooking begins, and should be removed
promptly when cooking is completed. Eating
spoiled food can result in sickness from food
poisoning.
Delay start
In a delay timed cooking, the oven's timer turns the oven on and off at times you select in
advance.
• You can use the delay start feature only
with another cooking operation (bake,
convection bake, convection roast, slow
cook, dehydrate, or favorite cook).
• You can set the oven for a delay start
before setting other cooking operations.
• The clock must be set to the current time.
How to set the oven for delay start
1, Position the oven rack(s) and place the
food in the oven.
2. Enter the setup.
Press the pad for the cooking operation
you want, eg. Bake. The default
temperature is 350 °F.
3. Use the number pad to enter the
temperature you want, eg. 375 °F.
4. Press Cooking Time.
S. Enter the cooking time you want, eg. 45
min, using the number pad.
You can set the cooking time for any
amount of time from 1_minute to 9 hours
and 99 minutes.
6. Press Delay Start.
7, Enter the time you want the oven to turn
on, eg. 4:30, using the number pad.
8, Press START/SET.
At the set time, a short beep will sound.
The oven will begin to bake.
36 English
NE59J7630SS_AA_DG68-00598A-01_EN.indd 36 2015-04-16 0_4:45:54
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