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49
1. Put all ingredients in the cooking pot of the
Cuisinart
®
Multicooker.
2. Secure the lid and select Custom. Set the
pressure to Low, the time for 8 minutes, and
press Start.
3. When the tone sounds, allow pressure
to release naturally. Once the pressure is
completely released, open lid, strain the
mixture, transfer the cooked pears to a
separate mixing bowl (discard the cinnamon
stick halves) and cover with plastic wrap.
Allow to sit for 5 minutes.
4. After pears have rested, uncover and mash
to desired consistency, adding more liquid
(warm water works well) if needed. Serve as
is, warm or cold, or serve as a condiment
with grilled or broiled pork chops.
Nutritional information per serving (½ cup):
Calories 95 (2% from fat) • carb. 25g • pro. 1g
fat 0g • sat. fat 0g • chol. 0mg • sod. 22mg
calc. 15mg • fiber 5g
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