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BEEF
Steak (1")
Rare
Medium
Well
BROILING CHART
(PREHEATED)
Rack
PositionFOODS
4
Hamburgers (%") 4
Rare
4
4
3
4
4
4
4
Approximate Minutes/Side
1st Side 2nd Side
3 3
4 4
5 5
3 2
4 2
4 3
5
8
9
3
5
5
(no turning)
3
8
2
3
5 3
Medium
Well
PORK
Bacon
Chops (1/=,)
Chops (1")
Ham Steak
Sausage Links
Sausage Patties
LAMB
Chops (1")
Medium
Well
Patties (s,_,)
Medium
Well
POULTRY
Breast Halves
SEAFOOD
Fish Fillets, Buttered (1/4")
5 5
4 I
4 I 3
5 4
I J L
3 7 ; 4
J
4 4 (no tuming)
Scrod, Buttered (1/2") 4 8 (no turning)
Cod (1") 4 , 12 (no turning)
Lobster Tail ! 4 9-12 (no turning)
MISCELLANEOUS , :
Hot Dogs 4 2 I 2
Toast 4 1 , 1
NOTE: This chart is a suggested guide. The times may vary with food being cooked.
NOTE: A cooling fan may be heard during oven use. This occurs
anytime cooling of the electronic control panel is required. Fan may
come on any time during use of the oven and may continue for a
short time after the oven has been turned off.
27
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