Jenn-Air S156 Grill-Range with Self-Cleaning Radiant Bake and Convection Oven

Use and Care Manual - Page 10

For S156. Also, The document are for others Jenn-Air models: S136, S161

PDF File Manual, 47 pages, Read Online | Download pdf file

S156 photo
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Surface Controls
The variable heat controls for the cooktop cartridges and grill element provide flexibil-
ity in heat setting selection.
To Set Controls
Since the controlsere a push-turntype, they must be pushed down before turning.
To set (fromthe OFF position),pushdownon controlknobandturn in eitherdirection
todesiredheatsetting.
When control is in any position,other than OFF, it may be turned in any direction
withoutpushingdown.
A red indicatorlightwill glow when s surfaceheatingelement is ON. There are two
indicator lights,one for the heating elements on the left side of the range, one for
the heatingelementson the rightsideof the range.
1, 2.
Control Loeations
1. Left rear heating element (rear Energy-Saver)
2. Left front heating element (front Energy-Saver)
3. Right front heating element (front Energy-Saver)
4. Right rear heating element (rear Energy-Saver) Energy-Saver
Noteel_ endS161Mode_ The"Energy-Saver"grfl[element(above,right)permitsutilizingonlyhalf
ofthegrillarea,ifdesired,orusingdifferentt_atsettingsforthefrontandrearpositionoftheelement.
Whenusingthiselement,bothcooktopcontrols,frontandrear,mustbe turnedoninorderto use
thefullgrlgarea.
NoteS136Mocki: Onlytheleftrearorrightfrontcontrolsmustbeturnedontousethefullgrill.
Suggested Control Settings
The sizeand typeof cookwareand the amountandtype of food beingcookedwill influence
the settingneededfor bestcooking results.Electricalvoltagemay also vary;this will affect
the needed controlsetting.The setting indicatedshouldserveas a guide whileyou become
familiarwithyour range.
HI A fast heat tostart cookingquick_y,to bring liquidsto a boil, to preheatoil for deep
fat frying.Use formostgrilling.
7-10 (MediumHigh)Forfastfrying orbrowningfoods,to maintainrapidboiloflargeamounts
offood,to maintainoiltemperaturefor deepfatfrying.
5-6 (Medium) For foodscooked in a double boiler,sauteing,slow boil of large amounts
offood,end mostfrying.
3-4 (MediumLo)To continuecookingfoodsstartedon highersettings.
LO-2 Maintainingservingtemperaturesoffoods,simmeringfoods,meltingbutterorchocolate.
The heat controlsoffer flexibility in heatsetting selection. On settings other than HI, you
may adjustthe controlsaboveor belowthe numberedsetting for bestresults.This applies
tosettingswhenusingcooktopcartridgesor whenusingthegrilloranyofthe grillaccessories.
Suggestedsettingsereprovidedas generalguidelines,
Cleaning and Removing Control Knobs
To remove knobs, turn to OFF posit)on,Wash knobs Jnwarm soapywater or dishwasher;
do notuse abrasivecleansersor materials,TOreplaceknobs,matchflat part of knobopening
withthe springonthe shaft,returningin OFF position.
10
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