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30
utensils
Tightly-closed utensils could explode. Closed containers should be opened and plastic
pouches should be pierced before cooking.
There may be certain non-metallic utensils that are not safe to use for microwaving. If in
doubt, you can test the utensil in question by following the procedure below.
Utensil Test:
Fill a microwave-safe container with 1 cup of cold water (250ml) along with
the utensil in question.
Cook on maximum power for 1 minute.
Carefully feel the utensil. If the empty utensil is warm, do not use it for
microwave cooking.
Do not exceed 1 minute cooking time.
Personal Injury Hazard
CAUTION:
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