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39
1
Remove oven racks and accessories from the oven.
2
Scrape o and remove any burnt-on debris with a
plastic scraper.
Suggested plastic scrapers:
• Hard plastic spatula
• Plastic pan scraper
• Plastic paint scraper
• Old credit card
3
Fill a spray bottle with 1¼ cups (10 oz or 300 ml) of
water and use the spray bottle to thoroughly spray
the inside surfaces of the oven.
4
Use at least ¼ cup (2 oz or 50 ml) of the water to
completely saturate the soil on both the walls and in
the corners of the oven.
5
Spray or pour the remaining 1 cup (8 oz or 250 ml)
of water onto the bottom center of the oven cavity.
The indentation on the oven bottom should be
fully covered to submerge all soils. Add water if
necessary.
Use the "mist" setting on the spray bottle for
better coverage. The entire 1¼ cup (10 oz or 300
ml) of water should be used for each oven cavity
cleaned.
Do not spray water directly on the door. Doing so
will result in water dripping to the oor.
6
Close the oven door.
Press the LO TEMP CLEAN button.
Press the START button.
For electric double oven range models, the upper
oven is designed to work without the use of heat. It is
normal for the electric upper oven to not heat during LO
TEMP CLEAN cycle.
• Some surfaces may be hot after the LO TEMP CLEAN
cycle.Wear rubber gloves while cleaning to prevent
burns.
• During the LO TEMP CLEAN cycle, the oven bottom
becomes hot enough to cause burns. Wait until the
cycle is over before wiping the inside surface of the
oven. Failure to do so may result in burns.
• Avoid leaning or resting on the oven door glass while
cleaning the oven cavity.
7
A tone will sound at the end of the 20-minute cycle.
Press the STOP button to clear the display and end
the tone.
After the cleaning cycle and during hand-cleaning,
enough water should remain on the oven bottom
to completely submerge all soils. Add water if
necessary. Place a towel on the oor in front of the
oven to capture any water that may spill out during
hand-cleaning. If you are cleaning the upper oven
on a double oven range, it is also best to cover the
holes in the top of the lower oven door with a towel
to capture any water that may drip into the door
during hand-cleaning.
9
Clean the oven cavity immediately after the LO
TEMP CLEAN cycle by scrubbing with a wet, non-
scratch scouring sponge or pad. (The scouring side
will not scratch the nish.) Some water may spill
into the bottom vents while cleaning,
but it will be captured in a pan under
the oven cavity and will not hurt the
burner.
DO NOT use any steel scouring pads,
abrasive pads or cleaners as these materials can
permanently damage the oven surface.
10
Once the oven cavity is cleaned, wipe any excess
water with a clean dry towel. Replace racks and
any other accessories.
11
If some light soils remain, repeat the above steps,
making sure to thoroughly soak the soiled areas.
If stubborn soils remain after multiple LO TEMP
CLEAN cycles, run the Self Clean cycle. Be sure that
the oven cavity is empty of oven racks and other
accessories, and that the oven cavity surface is dry
before running the Self Clean cycle. Consult the Self
Clean section for further details.
• If you forget to saturate the inside of the oven with
water before starting LO TEMP CLEAN, press the
STOP button to end the cycle. Wait for the range
to cool to room temperature and then spray or
pour water into the oven and start another LO
TEMP CLEAN cycle.
• The cavity gasket may be wet when the LO TEMP
CLEAN cycle nishes. This is normal. Do not clean
the gasket.
• If mineral deposits remain on the oven bottom
after cleaning, use a cloth or sponge soaked in
vinegar to remove them.
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