Loading ...
Loading ...
Loading ...
12
Plastic items on the cooktop may
melt if left too close to the vent.
Vent appearance and location
vary.
Oven Vent
Your oven is vented through ducts at the rear
of the range. Do not block these ducts when
cooking in the oven—it is important that the
flow of hot air from the oven and fresh air to the
oven burner be uninterrupted. Avoid touching
the vent openings or nearby surfaces during
oven or broiler operation—they may become
hot.
n
n
n
n
Using the oven.
Before you begin…
The racks have stop-locks, so that when placed
correctly on the rack supports (A through E),
they will stop before coming completely out,
and will not tilt.
When placing and removing cookware, pull the
rack out to the bump on the rack support.
To remove a rack, pull it toward you, tilt the
front end up and pull it out.
To replace, place the end of the rack (stop-
locks) on the support, tilt up the front and push
the rack in.
NOTE:
The oven has 5 rack positions.
It also has a special low rack
position (R) for extra large items,
such as a large turkey.
Power Outage
CAUTION: Do not make any
attempt to operate the electric ignition oven
during an electrical power failure.
The oven or broiler cannot be lit during a power
failure. Gas will not flow unless the glow bar is
hot.
If the oven is in use when a power failure
occurs, the oven burner shuts off and cannot
be relit until power is restored. This is because
the flow of gas is automatically stopped and
will not resume when power is restored until the
glow bar has reached operating temperature.
Oven Light
Touch the Oven Light On/Off pad on the upper
control panel to turn the light on or off.
Oven Light
Press the Oven Light On/Off pad on the lower
control panel to turn the light on or off.
Loading ...
Loading ...
Loading ...