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24 English
Operations
Operations
12:00
< Keep Warm
80°C
1hr 30min
Ready at 13:30
START
6. Select Ready at, and then press the
Dial Knob to set the desired end time.
• When you set the cooking time,
the oven displays the time cooking
will end. (Ex. Ready at 13:30)
• This step is not applicable for Slow
Cook.
12:00
< Keep Warm
80°C
1hr 30min
Ready at 14:30
START
7. Select START, and then press the Dial
Knob.
• If you did not change the end
time, the oven starts cooking
immediately.
• If you changed the end time, the
oven will automatically adjust the
start time to end cooking at the
set time.
• If you selected Slow Cook, the
oven completes cooking with
a melody when the internal
temperature of the meat reaches
the set temperature.
Special Function
12:00
Convection
160°C
Fast Preheat Off
Cook Time
START
1. On the main screen, select Convection,
and then press the Dial Knob.
2. Select Special Function, and then press
the Dial Knob.
12:00
Special Function Keep Warm
Plate Warm
Defrost
3. Select the desired function, and then
press the Dial Knob.
• For detailed information of each
function, see “Special Function
description”.
12:00
< Keep Warm
60°C
Cook Time
START
4. Set the desired temperature.
• The default temperature and the
temperature differ depending on
the cook mode.
12:00
< Keep Warm
80°C
Cook Time
START
5. Select Cook Time, and then press the
Dial Knob to set the desired cooking
time, or select Probe Temperature, and
then press the Dial Knob to set the
target temperature of your meat.
• Probe Temperature is only
applicable for Slow Cook.
• Maximum cooking time is
23 hours and 59 minutes.
NV75T8879RK_EU_DG68-01258C-00_EN.indd 24 2020-02-26 11:44:49
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