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16 English
Before you start
Before you start
Water reservoir
The water reservoir is used for steam functions. Fill it with water in advance of
steam cooking.
1. Locate the water reservoir in the top-
right corner. Push in the reservoir to
open and remove.
2. Open the reservoir cap, and ll the
reservoir with 500 ml of drinkable
water.
3. Close the cap, and reinsert the
reservoir.
NOTE
Do not exceed the max line.
A
NOTE
Make sure the upper case (A) of the water
reservoir is closed before using the oven.
Meat probe * The meat probe measures the internal temperature
of the meat to cook. Use only the meat probe that
comes with your oven.
Steam container * The steam container is only for steam assisted
modes. Use the steam container on the steam
container level only and make sure to insert fully
into the cavity so the container touches the rear
wall.
The steam container has 4 separate parts: Glass lid,
metal pan, steam tray, and steam nozzle.
The glass lid can be used as baking and gratin dish.
WARNING
• Always wear oven mittens when handling the
steam container and be careful not to drop the
steam container.
• Sudden temperature changes could cause glass
parts to break or shatter.
NOTE
Availability of accessories with an asterisk (*) depends on the oven model.
NV75T8879RK_EU_DG68-01258C-00_EN.indd 16 2020-02-26 11:44:46
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