Loading ...
Loading ...
Loading ...
29
FORCED AIR COMBI
use This funcTion To cook roast
meats, poultry, and jacket pota-
toes, frozen convenience foods,
sponge cakes, pastry, fish and
puddings.
always use The low wire rack to put food on to allow the
air to circulate properly around the food.
The max. possible microwave power level when using the
Forced air combi is limited to a factory-preset level.
q
press The menu buTTon.
w
press The ok buTTon when Manual is displayed.
e
use The up / Down buTTons until Forced Air + MW is shown.
r
press The ok buTTon to conrm your selection.
t
use The up / Down buTTons set the cooking time.
press The ok buTTon to conrm your setting.
use The up / Down buTTons to set the temperature.
press The ok buTTon to conrm your setting.
use The up / Down buTTons to set the Microwave Power Level.
press The sTarT buTTon.
FORCED AIR COMBI
PoWer suggested use:
350 W cooking Poultry, Fish & Gratins
160 W
cooking Roasts
90 W
baking Bread & Cakes
0 W
browning only during cooking
Traditional cooking functions
Manual
Automatic
6th Sense
175°c
90 w
00:05
19:00
To bake, roast and cook fresh and frozen...
Forced Air + MW
Forced Air + MW
Forced Air
Quick Heat
TEMPERATURE
TEMPERATURE
COOK TIME
END TIME
Loading ...
Loading ...
Loading ...