Loading ...
Loading ...
Loading ...
17
ArtNo.311-0013 Burner layout
A
B
C
D
E
Isolate the electricity supply before carrying out any major
cleaning. Allow the cooker to cool.
Never use paint solvents, washing soda, caustic cleaners,
biological powders, bleach, chlorine based bleach
cleaners, coarse abrasives or salt. Do not mix dierent
cleaning products – they may react together with
hazardous results.
All parts of the cooker can be cleaned with hot soapy water
but take care that no surplus water seeps into the
appliance.
We have developed a range of cleaning products that give
maximum performance without damaging the enamel and
painted surfaces, in particular a Ceramic Hob Cleaner set
with scraper. More information is available through either the
Cookware Collection brochure supplied with your cooker or our
website www.rangemastercookshop.co.uk.
Remember to switch the electricity supply back on and reset
the clock before reusing the cooker.
Daily Care
Cleaning the cooker is not a welcomed chore, but it has to be
done to maintain eciency and appearance. Remember it
is better to wipe up any spills as they occur, this will prevent
them burning on and becoming more dicult to remove
later.

Make sure the ow of combustion and
ventilation air to the cooker is unobstructed – for
example by build-up of fats or grease.
On Natural Gas the burners ames should be a bluish colour
with, at most, a slight yellowish fringe.
On LP gas the ames may be “softer. The cooktop burner
ames may have a slight yellowish tip.
If the ame burns with a long white tip you should call for
service.
Cleaning for Spills
For spills and boil-overs that occur while cooking, turn o the
burner as soon as possible and allow it to cool. Do not clean
until the area is completely cooled down. Wipe up spills as
soon as possible.
Do not allow surplus water to seep into the cooker.
Hotplate Burners
The burner heads and caps can be removed for cleaning.
Make sure they are absolutely dry before replacing.
The Single Ring Burners
When retting the burner head, ensure that the notch lines
up with the electrode or hole in the base. Check that the
burner head is level and that the cap is tted centrally on the
burner head (Fig.6-1).
6. Cleaning Your Cooker
Fig.6-1
A – Cap, B – Head, C – Notch, D – Electrode, E – Base
Loading ...
Loading ...
Loading ...