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Use
100
Filling the reservoir
16. Fill a jug with sufficient water for the
cooking duration.
17. Open the oven door.
18. Rest the jug on the open door.
19. Remove the tube from its seat.
20. Place the end of the tube at the bottom
of the jug.
21. Press the symbol to start filling the
reservoir with water.
• Use cold tap water which is not
too hard, softened water or still
mineral water.
• Do not use distilled water, tap
water with a high chloride
content (> 40 mg/l), or other
liquids.
Note: the jug with the water must
have a gross weight lower than
5 kg.
The appliance will automatically
draw the quantity of water
necessary for cooking on the basis
of the set duration.
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