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5.4.8 Using the bottle holder
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To avoid the bottles tipping
over, push the bottle holder
along.
5.4.9 BioCool box
Controlling humidity
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Low humidity: Move
the slide control to the left.
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High humidity:
Move the slide control to
the right.
Removing the BioCool
box
For 600 mm wide appliances:*
Fig. 34
*
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BioCool box and roller plates can be removed for cleaning.*
For 700 mm wide appliances:*
Fig. 35
*
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Pull out the drawer, lift it at the back and remove it from the
front.*
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Slide the rails in.*
Fig. 36
*
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When sliding in the drawer, place it on the rails and slide
inwards until you hear it click into place at the back.*
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BioCool box can be removed for cleaning.*
5.5 Freezer compartment
You can store frozen food, make ice cubes and freeze fresh
food in the freezer compartment.
5.5.1 Freezing food
The rating plate indicates the maximum quantity of fresh food
you can freeze within 24 hours (see 1) under “Freezing
capacity ... kg/24h”.
Each drawer can hold a max. of 25 kg of frozen food.
For 600 mm wide appliances:*
The shelves can each be loaded with 35 kg of frozen food.*
For 700 mm wide appliances:*
The shelves can each be loaded with 55 kg of frozen food.*
Closing the door creates a vacuum. After closing, wait for
around 1 minute, then the door will be easier to open.
CAUTION
Risk of injury due to broken glass!
Bottles and cans containing drinks may burst when being
frozen. This applies particularly to sparkling drinks.
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Do not freeze bottles and cans containing drinks!
So that the food is rapidly frozen through to the core, do not
exceed the following quantities per pack
- Fruit, vegetables up to 1 kg
- Meat up to 2.5 kg
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Pack the food in portions in freezer bags, reusable plastic,
metal or aluminium containers
5.5.2 Storage life
Standard values for the storage life of various types of food in
the freezer compartment:
Ice-cream 2 to 6 months
Sausage, ham 2 to 6 months
Bread, bakery products 2 to 6 months
Game, pork 6 to 10 months
Fatty fish 2 to 6 months
Lean fish 6 to 12 months
Cheese 2 to 6 months
Poultry, beef 6 to 12 months
Vegetables, fruit 6 to 12 months
The values indicated for storage life are standard ones.
5.5.3 Thawing food
- in the refrigerator compartment
- in a microwave oven
- in a conventional or fan oven
- at room temperature
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Remove only as much food as is required. Use thawed food
as quickly as possible.
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Food once thawed should be re-frozen only in exceptional
cases.
5.5.4 Setting the temperature
The temperature depends on the following factors:
-
the amount of times the door is opened
-
the room temperature of the installation site
-
the type, temperature and amount of food
The temperature can be set from -26 °C to -16 °C.
Recommended temperature setting: -18 °C
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Press the freezer compartment field.
w
The following screen is displayed:
Control
18 * Depending on model and options
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