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Menu Cooking
You can select up to three ingredients, e.g. fish, rice and
vegetables.
The various components can be selected in any order. The
Steam Oven uses cooking duration for its calculations so that
food with the longest cooking duration must be placed in the
oven first.
^
Turn the oven on "On/Off".
^
Fill the water container and push it into the appliance.
^
Then place the drip tray in the oven.
^
Select "Special Modes > Menu Cooking".
^ Select the type of food.
Depending on the type of food selected, the display will
prompt you to enter the size and how well done you want the
food.
^ Select or enter the values you want and confirm with
"Continue".
^ Select "Add food".
^ Select the food you want and proceed in the same way as
with the first one.
^
Repeat the process for the third food type, if applicable.
After you have confirmed "Start Menu Cooking", the display
will tell you which food to put in the oven.
At the end of the heating-up phase, the display will show
when the next food type is to be placed in the oven. This
process will be repeated for the third food type, if applicable.
You can also cook a menu using types of food which do
not appear in the display list. See "Menu Cooking - Manual"
for details on how to do this.
Special Modes
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