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22
HOW TO USE
Adjusting the Beeper Volume
1 Press SETTINGS repeatedly until j appears in the display.
2 Press 1 for loud, 2 for normal, 3 for low, or 4 for mute.
3 Press START to accept the change.
Selecting Fahrenheit or Celsius
The oven temperature units can either be set to
Fahrenheit or Celsius. The units are set to Fahrenheit by default.
1 Press SETTINGS repeatedly until “i” appears in the display.
2 Press 1 for Fahrenheit or 2 for Celsius.
3 Press START to accept the change.
Turning the Oven Light On/Off
The interior oven light automatically turns on when the oven door is
opened.
To manually turn the oven light on or o, press UPPER or LOWER
.
Setting the Time of Day
The clock must be set to the correct time of day in order for the
automatic oven timing functions to work properly.
1 Press CLOCK once.
2 Press the number keys to set the desired time.
Example : To set t, press 1, 2, 3 and 4 in that order.
3 Press START to accept the change.
NOTE
y
The time of day cannot be changed during a timed baking or
Self Clean cycle.
y
To check the time of day when the display is showing other
information, press the
CLOCK
key.
y
If number keys are not pressed within 30 seconds of pressing
the
CLOCK
key, the display reverts to the original setting. If this
happens, press the
CLOCK
key and reenter the time of day.
y
If the display time is blinking, you may have experienced a
power failure. Reset the time.
Setting the Clock Mode (12/24 Hour)
1 Press and hold CLOCK for three seconds.
2 Press 1 to set a 12-hour clock mode or 2 to set a 24-hour clock
mode.
3 Press START.
Minimum and Maximum Default Settings
All of the features listed have minimum and maximum time or
temperature settings that may be entered. An entry acceptance beep
will sound each time a button is pressed.
An entry error tone (two short tones) will sound if the entry of the
temperature or time is below the minimum or above the maximum
settings for the feature.
FEATURE MIN.
TEMP. / TIME
MAX.
TEMP. / TIME
DEFAULT
CLOCK MODE
12 Hr. 1:00 Hr. / Min. 11:59 Hr. / Min.
24 Hr.
0:00 Hr. /
Min.
23:59 Hr. / Min.
TIMER
12 Hr. 0:01 Min. 11:59 Hr. / Min.
24 Hr. 0:01 Min. 11:59 Hr. / Min.
COOKING
TIME
12 Hr. 0:01 Min. 11:59 Hr. / Min.
24 Hr. 0:01 Min. 11:59 Hr. / Min.
BROIL
Lo - 250°F /
121°C
Hi - 500°F /
260°C
High
BAKE
170°F /
77°C
550°F /
288°C
350°F /
177°C
CONV. BAKE
300°F /
149°C
550°F /
288°C
325°F /
163°C
CONV. ROAST
300°F /
149°C
550°F /
288°C
325°F /
163°C
PROOF
12 Hr.
WARM
170°F / 75°C,
3 hours
3
Hr
SELF CLEAN
2 Hr. 4 Hr. 3 Hr.
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