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pressure cooking instructions
nuwavenow.com
12 13
ENGLISH
nuwavenow.com
PRESSURE COOKING INSTRUCTIONS
12 13
PRESSURE COOK
1. Ensure the Stainless Steel Inner Pot is
in your Duet.
2. Plug unit into in to turn on.
3. Press PRESSURE COOK.
• The lights will be on 1-2 seconds
then go out indicating those
functions are available for use.
Note: The Duet will go into standby mode
after 5 minutes of no interaction. Simply
press any button or turn START/PAUSE to
“wake up.”
4. Press PRESSURE to switch from HIGH
to LOW pressure.
5. Press TIME, time can be adjusted
using START/PAUSE.
6. Turn the Pressure Cooker Lid
clockwise until it locks. The “Lock”
symbol will show on the display when the
Lid is in place.
7. Turn the Pressure Release Switch/
Valve to the CLOSE position.
8. Press START/PAUSE to begin cooking.
• Ph indicates that the Duet is
preheating/pressurizing.
• Once the Duet gets to correct
pressure, the unit will beep once,
the display will show pressure cook,
high, 00:30 (default time). The colon (:) will ash, indicating
the Duet is currently cooking and 30 minutes remain.
9. Once the Duet nishes cooking, the display will show End and the
unit will beep 3 times.
Note: To natural release pressure, turn
the Duet off and unplug. Allow the Duet to
naturally release the pressure. To quick release
pressure, carefully turn the Pressure Release
Switch/Valve to the “OPEN” position until all
steam/pressure is released. Remember to always turn the Pressure
Release Switch/Valve to the “OPEN” position before opening the
Pressure Cooker Lid to ensure all pressure is released.
SEAR
1. Ensure the Stainless Steel Inner Pot is in the Duet.
2. Press PRESSURE COOK.
• The lights will be on 1-2 seconds
then go out indicating those
functions are available for use.
3. Press SEAR to heat the bottom
of the pressure cooker pot to sear
meats, sh, and vegetables before
pressure cooking.
4. Turn START/PAUSE to adjust the sear time, up to 00:30 (30 minutes).
5. Press TEMP to adjust the sear temperature. The display will show
pressure cook, sear, temp, and 275F.
6. Turn START/PAUSE to adjust sear temperature between 60°F
and 275°F.
7. Press START/PAUSE to begin searing.
• Both temperature and time can be adjusted with START/
PAUSE and TEMP and TIME during searing.
8. When nished the display will show End.
Note: The Sear function should not be used with the Pressure
Cooker Lid.
DELAY
1. Ensure the Stainless Steel Inner Pot is
in the Duet.
2. Press the PRESSURE COOK.
• The lights will be on 1-2 seconds
then go out indicating those
functions are available for use.
3. Set cooking time and temperature to
your specications.
4. Press DELAY delay cooking for designated time period up to
24:00 (24 hours).
5. Turn START/PAUSE to adjust the delay time up to 24:00 (24 hours).
CAUTION
Be very careful when releasing pressure from the
pressure cooker. A jet of hot steam will release from the
Pressure Release Switch/Valve.
OPEN
CLOSE
Ph
00:30
00:20
0 1:00
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