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7
ninjakitchen.com
CONTROL PANEL DISPLAY
& OPERATING BUTTONS
1 Time display: Shows the cook time.
The time will count down when cooking is
in progress.
2
will appear on the time display when
the unit is cool enough to flip up
for storage or cleaning.
3 Temperature display: Shows the
cook temperature.
4 PREHEAT: Illuminates and shows progress
bar (for Dual Heat functions) when the
unit is preheating. Preheat will take up to
60 seconds on Air Oven Mode functions.
Toast, Bagel, and Broil do not have
preheat. Preheat will take 5–10 minutes
with Dual Heat functions.
5 DUAL HEAT MODE button: Press to
enable selection of Dual Heat functions
(Sear Crisp, Rapid Bake, Fresh Pizza
Frozen Pizza, and Griddle) and use dial
to cycle through functions. Press DUAL
HEAT MODE button again to confirm
selection. These functions REQUIRE
the SearPlate to preheat while oven
is preheating.
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ninjakitchen.com
USING THE CONTROL PANEL
AIR ROAST: Achieve a crispy outside and
perfectly cooked inside for full-sized sheet pan
meals, thicker proteins, and roasted veggies.
BROIL: Broils meat and fish and evenly
browns the tops of casseroles.
BAKE: Evenly bakes cookies, brownies, cakes,
and more.
TOAST: Evenly toasts up to 9 slices of
bread to your perfect level of darkness.
BAGEL: Perfectly toast up to 6 bagel halves
when they’re placed cut-side up on the
wire rack.
REHEAT: Heat leftovers without over cooking.
DEHYDRATE: Dehydrates meats, fruits,
and vegetables for healthy snacks.
6 AIR OVEN MODE button: Press to enable
selection of Air Oven Mode functions
(Air Fry, Air Roast, Bake, Broil, Toast, Bagel,
Reheat, and Dehydrate) and use dial to
cycle through functions. Press AIR OVEN
MODE button again to confirm selection.
These functions do not require the
SearPlate to preheat while the oven
is preheating.
7 SLICES and SHADE will illuminate when
using the Toast or Bagel function.
8 Setting dial (START/STOP button):
Push to start or pause cooking.
9 TIME/SLICES button: To select a cook
time, press the TIME/SLICES button,
then use the dial to adjust the time.
Press TIME/SLICES button again or wait
3 seconds to confirm. When using the
Toast or Bagel function, this button will
adjust the number of slices instead of the
time. If cooking for 1 hour or less, the clock
will count down by minutes and seconds. If
cooking for more than 1 hour, the clock will
count down by hours and minutes.
10 TEMP/SHADE button: To adjust
temperature, press the TEMP/SHADE button
and use the dial to adjust the temperature.
Press TEMP/SHADE button again or wait
3 seconds to confirm. When using the Toast
or Bagel function, this button will adjust
the darkness (SHADE) level instead of the
temperature.
11
(Light) button: Press to turn the
oven’s interior light on and o. Light will
automatically turn on when 30 seconds of
cook time remains.
12
(Power) button: Press to turn the unit on
and o.
NOTE: The Dehydrate and Reheat
functions are not included on all models.
NOTE: The cook time and temperature
may be adjusted at any time during the
cooking cycle.
NOTE: To switch from Fahrenheit to
Celsius, press and hold the TEMP/SHADE
button for 5 seconds while
the unit is not in cook mode.
3 Temperature
display
(incl. Fahrenheit/
Celsius indicator)
1 Time display
7 SLICES and
SHADE indicators
6 AIR OVEN
MODE button
4 Preheat
indicator
5 DUAL HEAT
MODE button
9 TIME/SLICES
button
8 Setting dial
(START/STOP
button)
10 TEMP/SHADE
button
11 Light button 12 Power button
2 shows
in Time display
NOTE: Time and temperature will always
default to the cook time and temperature
that was set the last time the oven was
in use. On first use, the default time and
temperature should be adjusted for your
cook cycle. Refer to Inspiration Guide
to learn more on best cook times and
temperatures.
NOTE: During the cook cycle, press
DUAL HEAT MODE to return to the Dual
Heat function selection or AIR OVEN MODE
to return to the Air Oven Mode functions.
Cook cycle will stop.
FUNCTIONS
SEAR CRISP: Achieve contact searing with
larger proteins, and large-cut sheet pan meals.
RAPID BAKE: Contact cooking to jumpstart
doughs for extra rise and external texture
development.
GRIDDLE: Achieve light browning on breakfast
foods, quesadillas, sandwiches, and more.
FRESH PIZZA: Quickly cook homemade pizzas
for deliciously crisp crusts.
FROZEN PIZZA: Cook frozen pizza from
thin to thick crust.
AIR FRY: Make fast, extra-crispy foods—such
as chicken wings, French fries, and chicken
nuggets—with little to no added oil.
NOTE: Preheat time may vary if unit is
already warm.
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