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17
GB
POWER
LEVEL
SUGGESTED USE:
350 W
Poultry, Jacket potatoes, Lasagne &
Fish
160 W Roast meat & Fruit cakes
90 W Cakes & Pastry
Press the Manual Functions Button .
Turn the Rotating Knob to see the “COMBI FORCED AIR + MICROWAVE-USE LOW RACK” and press
the Confirmation Button to confirm
.
Turn the Rotating Knob to set the temperature (choose a temperature in the range from 50°C to 200°C”)
and press the Confirmation Button to confirm.
Turn the Rotating Knob to set the Microwave power (see the table below) and press the Confirmation
Button to confirm
.
Turn the Rotating Knob to set the time.
Press the Confirmation Button/Jet Start Button. The function will start.
This function combines Microwave and Forced Air cooking, allowing you to prepare oven-baked dishes in less
time.
Combi Forced Air + Microwave allows you to cook dishes like roast meat, poultry, jacket potatoes, precooked
frozen foods, fish, cakes and pastry.
ONCE THE COOKING PROCESS HAS BEEN STARTED :
To adjust the power: Press the Manual Functions Button
and turn the Rotating Knob to adjust temperature.
To increase time/decrease time: Turn the Rotating Knob, or press Jet Start Button /Confirmation Button to
increase the cooking time of 30 seconds.
To adjust the temperature: press the Forced Air button
and turn the Rotating Knob to adjust the value.
Low Rack
• Use the low Wire Rack to put food on to allow the air to circulate properly around the food.
• Ensure that the utensils used are microwave safe and ovenproof when you use this function.
Tips and suggestions:
COMBI FORCED AIR + MICROWAVE
Dedicated
accessory:
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