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English 55
Cooking Smart
Code Food Weight (kg) Accessory Level
A 14 Scones
0.5-0.6 Universal tray 3
Put scones (5-6 cm diameter) on baking paper on tray. Start
programme, after preheating beep sounds, insert tray.
A 15 Sponge cake
0.5-0.6 Wire rack 3
Prepare dough and put into a black metal round baking tin
with 26 cm diameter. Start programme, after preheating beep
sounds, put tin in the centre of rack.
A 16 Marble cake
0.7-0.8 Wire rack 2
Prepare dough and put into a metal round gugelhupf or bundt
tin. Start programme, after preheating beep sounds, put tin in
the centre of rack.
A 17 Dutch loaf cake
0.7-0.8 Wire rack 2
Prepare dough and put into a black metal rectangular baking
dish (length 25cm). Start programme, after preheating beep
sounds, put tin in the centre of rack.
A 18 Fruit an base
0.4-0.5 Wire rack 3
Put the dough into a black metal buttered baking dish for cake
base. Start programme, after preheating beep sounds, put tin in
the centre of rack.
A 19 Brownies
0.7-0.8 Wire rack 3
Prepare dough using a 20-24cm ovenproof dish. Start
programme, after preheating beep sounds, put dish in the
centre of rack.
A 20
Roast sirloin of
beef
0.9-1.1
Wire rack +
Universal tray
2
1.1-1.3 1
Season the beef and leave in refrigerator for 1 hour.
Put on the wire rack with fat-side-up.
A 21
Slow cooked
beef roast
0.9-1.1
Wire rack +
Universal tray
2
1.1-1.3 1
Season the beef and leave in refrigerator for 1 hour.
Put on the wire rack with fat-side-up.
NV75J7570RS_EU_DG68-00615D-04_EN.indd 55 2017-03-09 12:05:19
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