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36 English
Troubleshooting
Troubleshooting
Problem Cause Action
The warm function
does not work.
The oven may not work
if too much food is being
warmed or improper
cookware is being used.
To test the oven, put
one cup of water in a
microwave-safe container,
put the container in
the oven, and then
run the microwave for
1-2minutes to check
whether the water is
heated. If the water
is heated, reduce the
amount of food and start
the function again. Use a
cooking container with a
at bottom.
The thaw function
does not work.
The oven may not work
if too much food is being
thawed or improper
cookware is being used.
To test the oven, put
one cup of water in a
microwave-safe container,
put the container in
the oven, and then
run the microwave for
1-2minutes to check
whether the water is
heated. If the water
is heated, reduce the
amount of food and start
the function again. Use a
cooking container with a
at bottom.
Problem Cause Action
The oven does not
heat.
The oven may not work
if too much food is being
cooked or improper
cookware is being used.
To test the oven, put
one cup of water in a
microwave-safe container,
put the container in
the oven, and then
run the microwave for
1-2minutes to check
whether the water is
heated. If the water
is heated, reduce the
amount of food and start
the function again. Use a
cooking container with a
at bottom.
Heating is weak or
slow.
The oven may not work
if too much food is being
cooked or improper
cookware is being used.
To test the oven, put
one cup of water in a
microwave-safe container,
put the container in
the oven, and then
run the microwave for
1-2minutes to check
whether the water is
heated. If the water
is heated, reduce the
amount of food and start
the function again. Use a
cooking container with a
at bottom.
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