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Oven Control Panel Operation
1. Oven Mode Cycle Light
2. Oven Light Push Button Switch
3. Oven Temperature Cycle Light
4. Oven Mode Select Knob
5. Temperature Select Knob
WARM
Use mode to keep cooked food at serving temperature. Maximum temperature is 170°F.
Rotate Mode Select Knob to WARM position and the Oven Mode Cycle Light shall turn on. Rotate Temperature Select Knob to any set-
ting from LOW to 250°F and the Oven Temperature Cycle Light shall turn on. The Oven Temperature Cycle Light shall turn off when the
oven reaches 170°F, and shall turn back on when the elements are energized again, to maintain the oven temperature.
Use a lid or aluminum foil to keep the food moist. DO NOT leave foods inside the oven for extended periods of time.
DEHYDRATE
Use this mode to dry or preserve fruits, vegetables and herbs. Maximum temperature is 135°F.
Rotate Mode Select Knob to DEHYDRATE position and the Oven Mode Cycle Light shall turn on. Rotate Temperature Select Knob to
any setting between LOW and 250°F and the Oven Temperature Cycle Light shall turn on. The bake element is energized and the con-
vection fan runs continuously. The Oven Temperature Cycle Light shall turn off when the temperature reaches 135°F and shall cycle on
and off, as the bake element energizes and de-energizes, to maintain the temperature inside the oven.
Drying times vary depending on the cut size, amount being dried, and moisture content. Refer to cook books, recipe books, packaging
directions and the internet for Dehydrate Charts.
Bake
Use this mode to prepare variety of foods using heated air in the oven. Refer to recipes or package directions for oven temperature set-
tings, Preheat and baking times. With SMART Bake, multiple trays may be used.
Rotate Oven Mode Select Knob to BAKE position and the Oven Mode Cycle Light shall turn on. Rotate Oven Temperature Select Knob
to the desired temperature and the Oven Temperature Cycle Light shall turn on. The upper and lower heating elements shall turn on and
off, intermittently during the Preheat cycle. The Oven Temperature Cycle Light shall turn off when the desired temperature is reached.
After Preheat, the lower heating element is energized on and off to maintain desired temperature. The Oven Temperature Cycle Light
shall turn on or off with operation of the lower heating element.
Keep door closed to minimize heat loss. Use Oven Push Button Switch to turn on oven lights and see inside of oven without opening
door.
OPERATING YOUR RANGE
DESIGNED & BUILT IN USA
PROFESSIONAL COOKING EQUIPMENT
13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com
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100628
REV.
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EI
A
THESE DRAWINGS AND SPECIFICATIONS ARE THE PROPERTY OF
AMERICAN RANGE CORPORATION
AND SHALL NOT BE COPIED OR
REPRODUCED WITHOUT THE WRITTEN PERMISSION OF THE COMPANY.
FILE LOCATION X:\New American Range Products\ARR-305DF\
STOCK SIZE:
D DUAL; C & D TOWER BURNERS & ELECTRIC OVEN
WEIGHT:
346.639
SHEET 4 OF 4
USED ON
ARR-305DF
SEE BOM
MATERIAL
8-30-18
FINISH
DATE
ENGR CHECK
EngineeringApproval
DRAWN BY:
APPROVALS
B
100628
SCALE: 1:12
PART NO.
TITLE
PURCHASE PART NO.
DO NOT SCALE DRAWING. DIMENSIONS ARE IN INCHES.
INTERPRET DRAWING PER ASME Y14.5M-1994.
TOLERANCES:
UNLESS NOTED
.X
.05
.XX
.02
.XXX
.005
ANGLE
1
30" FREESTANDING DUAL FUEL RANGE
13592 DESMOND ST. PACOIMA, CA 91331
SIZE
AA
BB
4
4
3
3
2
2
1
1
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