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– 10 –
OPERATION
The tilting braising pan and its parts are hot. Use care when operating, cleaning
or servicing the braising pan.
BEFORE FIRST USE
Use a noncorrosive, grease-dissolving commercial cleaner to clean the protective metal oils from all
surface parts and the interior of the tilting braising pan. Follow the cleaner manufacturer's directions.
Rinse thoroughly and drain the pan. Wipe dry with a soft, clean cloth.
GAS HEAT BRAISING PANS
Controls (Fig. 3)
Fig. 3
Thermostat — Sets desired cooking temperature.
—
Amber Light — When lit, indicates the machine is turned on.
Heat Light (Red) — When lit, indicates the thermostat is calling for heat.
Auto. Power Lift (Gray) — (Optional). Push the upper part of the switch to raise the braising
pan; push the lower part to lower the braising pan. Always remove
the manual lift crank handle before operating the automatic power lift.
Manual Lift Crank Handle
— Use to manually raise and lower the braising pan.
PL-41750-1
THERMOSTAT
ON / OFF
SWITCH
[O] = OFF
[I] = ON
OPTIONAL
AUTOMATIC
POWER
LIFT
RED HEATLIGHT
AMBER
LIGHT
MANUAL LIFT CRANK
HANDLE
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