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OAREANDCLEAHING
Removable Parts
Support
Rods
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Grasp the edge of the cooktop and
lift up.
2. Holding the cooktop with one
hand, lift the support rod(s) up and
rest the edge of the cooktop on it.
3. When cleaning is finished,
lower the support rod(s) and the
cooktop.
_ CAUTiiON:
When working in this
area, be careful not to
bump into the support rod(s).
The porcelain enamel surface of
the cooktop can chip if dropped.
Element
Drip Bowls
TO REMOVE
1. Be sure the controls are in the off
position and the elements are cool
before attempting to remove them.
2. Grasp the element and lift slightly,
just enough to clear the drip bowl
and pull it straight out.
3. Lift out the drip bowl.
TO CLEAN THE DRIP BOWL
For brown food stains - Use
dishwashing detergent, warm water,
plastic scouring pads, mild abrasive
cleaners, soap-filled scouring pads
or ammonia. Clean drip bowls after
each use. Rinse and dry well. Foods
that are not removed can cause
permanent stains that cannot be
removed. For heavily soiled bowls,
place an ammonia-soaked paper
towel over the bowl to loosen the soil,
then gently scrub the bowl with a
plastic scouring pad.
For blue-gold heat stains - Use a
metal polish. These stains are caused
by overheating, and are usually
permanent. To help minimize this
effect, avoid excessive use of high
heat settings and use flat bottom
pans that do not extend more than 1"
from the edge of the cooking element.
_ CAUTBON: Do not
operate the cooktop
elements without the
drip bowl in place. Scorching of
the cooktop, burning of wiring
insulation and loss of energy
will occur.
TO REPLACE THE UNIT
1. Place the drip bowl into the
opening and make sure the
receptacle is visible,
2. Slide the element firmly back into
the receptacle and lower it onto
the drip bowl,
17
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