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24 25
4. Screw cap back onto the water
reservoir and plug in the machine.
5. Fill the stainless steel frothing pitcher
half way with water and place so that
the frothing wand is submerged into
the water.
6. Turn the knob to steam and steam with water
instead of milk for 30 seconds. This will help rinse the
internal parts of the machine.
7. Once the frothing wand is cool, remove and rinse
frothing wand cover. The frothing wand cover is the
black plastic piece on the frothing wand. Simply pull
from the bottom to remove (Figure 16).
8. Wipe down frothing wand with a
damp cloth.
9. Remove the drip tray cover and
empty water or coffee from drip
tray. Dry with a clean cloth. Wipe the
exterior of the machine with a damp
cloth. Do not use metal scouring
pads or abrasive cleansers.
CAUTION: To protect against electric shock, do not
immerse cord, plug or appliance in water or other liquids.
Figure 15
Figure 16
Once every 1 to 3 months, depending on usage and the type
of water, we recommend that you delime your machine to keep
it working properly.
DELIME INTERNAL PARTS
1. Make sure the control knob is in the “OFF” position.
CAUTION: Do not remove water reservoir cap or
portalter until you release the pressure in the unit. Refer
to directions on page 8.
2. Fill water reservoir to the top with
undiluted white household vinegar
(Figure 17).
3. Brew just enough to get some vinegar
to come out.
4. Steam just enough to get some vinegar
to come out.
5. Unplug the machine.
6. Allow appliance to sit overnight with the vinegar solution
in the water reservoir.
7. Discard vinegar through the top opening of the espresso
Cleaning And User Maintenance
Figure 17
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