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Usage
Cooking guidelines
Please refer to the information given on food packaging for guidance on cooking
temperatures and times. Once familiar with the performance of your appliance,
temperatures and times can be varied to suit personal preference.
When using the fan oven function you should follow the information given on the
food packaging for this particular mode of cooking.
You should pre-heat the oven and not place food inside of it until the oven
operating light has gone off. You can choose not to preheat when using the fan
oven mode; however you should extend the cooking time given on the food
packaging by at least ten minutes.
IMPORTANT: You should ALWAYS pre-heat the oven if you are baking.
If there is no guidance given on the food packaging specifically for cooking in fan
oven mode, you can generally reduce the cooking time and temperature by 10%
from the information given for conventional oven cooking.
Make sure that frozen foods are thoroughly thawed before cooking, unless the
instructions on the food packaging advise that you can “cook from frozen”.
Before cooking, check that any accessories that are not required are removed
from the oven.
Place cooking trays in the centre of the oven and leave gaps between the trays to
allow air to circulate.
Try to open the door as little as possible to view the dishes.
The oven light will remain on during cooking.
For Customer Services & Spare Parts please call 0345 208 8750
Opening times: Monday - Friday 8am – 8pm & Saturday 9am – 1pm
or visit us at www.productcare.co.uk
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