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Transport
103
If the coffee system will not be used for
an extended period of time, e.g.
vacation, or will be transported over a
long distance, the appliance should be
prepared as follows.
- Empty and clean the coffee bean
container
- Empty and clean the water reservoir
- Evaporating the coffee system
- Remove the descaling cartridge and
insert the adapter
- Vacuum out the ground coffee chute
using the attachment
- Clean the interior of the machine
- Pack the machine securely
Evaporating the coffee system
The coffee machine pipework should be
evaporated before it is stored for a long
period of time or transported any
distance – particularly at temperatures
below freezing.
Evaporating the machine involves
removing all traces of water from the
system to prevent the risk of water and
frost damage.
The Drinksmenu is displayed.
Danger of burning and scalding
at the dispensers.
Hot steam can cause scalding.
Keep away from the area underneath
the dispensers when steam or hot
liquids are being dispensed.
Do not touch hot components.
Tap.
Select Settings and then Service.
Select Evaporate and then Yes.
Follow the instructions on the display.
Remove the descaling cartridge and
seal it with the cap.
Once filled with water, the descaling
cartridge has a max. shelf life of three
weeks outside of the machine. The
cartridge should be stored upright, in
a dark place, and at room temperature
60–100F (16–38 °C).
Insert the adapter in place of the
cartridge.
When the display goes out, the
machine has finished evaporating.
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