KitchenAid KGRT507BAL3 Official 30" Gas Range With Convection Oven

User Manual - Page 50

For KGRT507BAL3.

PDF File Manual, 64 pages, Download pdf file

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r sing and Caring for Your Oven
3. Place drying racks in the oven
to allow maximum air circula-
tion around the racks.
NUMBER OF USE OVEN
RACKS RACK POSITION
1 rack 3
2 racks 2 and 4
3 racks 1,3, and 5
4. Position door.
Attach the dehydration spacer*, which is
specially designed to depress the oven
light plunger and maintain the operation
of the fan during dehydration.
The spacer provides a 1 inchgap
between the oven frame and the oven
door allowing moisture to escape.
* The dehydration spacer (Part No.
814166) or the dehydration kitwhich
includes racks and a spacer (Part No.
4395974) can be ordered from your
local KitchenAid dealer, or by calling
1-800-422-1230 and following the
instructions and telephone prompts
you hear.
Dehydration spacer
Oven light
, plunger
5. Open the door, then press and
hold Convection Bake pad for
5 seconds.
PRESS
Hold for
5 seconds
YOU SEE
6. Set temperature (optional).
Do this step if you want to set a
temperature (from 100°F to 200°F)
other than 140°F.
NOTE: The 100°F setting willcause
"RAISING BREAD" to be displayed.
(See page 51 for more information on
raising bread.)
PRESS YOU SEE
(example shows
125°F dehydrating
temperature)
5O
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