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OPERATION
SettingSpecialFeatures
(cont.)
HOW TO SET FOR TIMED BAKING/
ROASTING-IMMEDIATE START
AND AUTOMATIC STOP
NOTE: To understand how the oven
control works, practice using regular
(non-Sabbath) immediate Start and
Automatic Stop before entering the
Sabbath mode.
Make sure the clock shows the
correct time of day and the oven
is off.
G
@
@
@@
HOUR MIN
@@
1. Touch and hold
both the BAKE and
BROIL pads, at the
same time, until the
display shows "SF."
2. Tap the DELAY
START pad until
"SAb bAtH"
appears in the
display.
3. Touch the START
pad and D will
appear in the
display.
4. Touch the COOK
TIME pad. No signal
will be given.
5. Touch the UP or
DOWN arrow pads
to set the desired
length of cooking
time between
1 minute and 9
hours and 59
minutes. The
cooking time that
you entered will be
displayed.
6. Touch the START
pad.
G
TEMP
7. Touch the BAKE
pad. No signal will be
given.
8. The preset starting
temperature will
automatically be set to
350 °. Tap the UP or
DOWN arrow pads to
increase or decrease
the temperature in 5°
increments. The
temperature can be
set between 170°F
and 550°F. No signal
or temperature will be
given.
Touch the START
pad.
After a random
delay period of
approximately 30
seconds to 1 minute,
c will appear in the
display indicating that
the oven is baking/
roasting. If D c does
not appear in the
display, start again at
Step 7.
To adjust the oven temperature,
touch the BAKE pad and tap the UP
or DOWN arrow pads to increase or
decrease the temperature in 5°
increments. Press the START pad.
NOTES:
• When the display shows D the
oven is set in Sabbath. When the
display shows _ c the oven is
baking/roasting
When cooking is finished, the
display will change from D c to D
and 0:00 will appear, indicating
that the oven has turned OFF but
is still set in Sabbath. Remove the
cooked food.
27
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