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BEFORE CALLING FOR SERVICE
Save time a,nd money -- Check this list before you call for service.
To eliminate unnecessary service cells, first, read all the Instructions In thLs manual carefully. Then, If you have a
problem, always check thls list of common problems and possible solutions before you cell for service.
If you do have a problem you cannot fix yourself, cell your nearest Sears Store or Service Center for help. When
Calling, have this manual, the Repair Parts LISt, your model number, serial number and purchase date handy.
PROBLEM
• RANGE DOES NOT
WORK;
TOTALLY INOPERA-
TIVE
• OVEN DOES NOT
HEATI
COOl(TOP ELEMENTS
OK
• COOKTOP DOES NOT
WORK; OVEN OK
• FOODS DO NOT
BAKE PROPERLY
• OVEN TEMPERA-
TURE SEEMS
INACCURATE
• FOODS DO NOT
BROIL PROPERLY
• OVEN SMOKES
• OVEN DOOR ACCI- •
DENTALLY LOCKED
WHILE RAKING OR
BROILING
DON'T CALL FOR SERVICE
POSSIBLE CAUSE
• Nopowerto range
UNTIL YOU CHECK
Check household circuit breaker or fuse.
Check cord (if equipped) to be sure it is
plugged In.
• Oven control set Incorrectly Check oven control.
Check element connections by removing and
re-plugging element(s) firmly.
Be sure knob Is pushed In while turning.
Element(s) unplugged
Improper operation of control
Oven not preheated long
enough
Improper rack or pan place-
ment
Oven vent blocked or covered
Improper use of foil
Improper temperature setting
for utensil used
Recipe not followed
Range and oven rack not level •
Using Improper cookware
Oven Is too hot or too cool for •
your baking preference
Oven door closed
Improper rack position
Low voltage (208)
Oven preheated
Improper utensil used •
Improper broiling time
Dirty oven
Broiler pan full of grease left In •
Oven has heated to hlghtem-
peratures
Be sure to preheat until preheated Indicator
light goes out.
Maintain uniform air space around pans and
utensils; see cooking hints section,
Drip bowl for right rear element must have
hole In the center over the oven vent.
Foil use not recommended.
Reduce temperature 25° for glass or dull/
darkened pans.
Is recipe tested and reliable?
Check the Installation Instructions for level-
Ing Instructions.
See cooking hints.
See adjustments described In TEMPERATURE
ADJUSTMENTS section.
Open door to broil stop position.
Check broil pan placement; see Broiling sec-
tion.
You may need to use a higher rack position.
Do not preheat when broiling.
Use broiler pan and grid supplied with range.
Check broiling chart.
Check for heavy splllover.
Check pan and grid after each use.
Turn Oven Set Knob to OFF. Allow oven to
cool until lock handle slides easily. Never
force door lock/unlock handle.
lg NESER120-1
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