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USING THE TIMED OVEN CONTROL (contd.)
To use this function, it is necessary to program the
COOK TIME.
1. Place the STURDIGLIDE TM rack(s) where you
need them and put your food in the oven. To
place your racks correctly, see "Positioning racks
and pans" section, p. 10.
2, Press BAKE. PRESS YOU SEE
3. Set the temperature (optional).
Do this step if you want to set a temperature
other than 350o1=. Press TEMP (1) or (V) pad(s)
to raise or lower the temperature in 5°F amounts.
Use these pads until the desired temperature
shows on the small display.
PRESS YOU SEE
TEMP
(example shows bake at 375°F)
4. Press COOK TIME PRESS YOU SEE
5. Set the cook time.
Press the HOUR/MIN (i) or (V) pad(s) until the
correct cook time shows on the display.
PRESS
HOUR MIN
YOU SEE
6. Press START/ENTER.
NOTES:
• You can change the temperature or time
settings any time after pressing START/ENTER
by repeating Steps 3 or 5. You do not have to
press START/ENTER again.
• The display will count down the baking/
roasting time in hours and minutes (if cook
time is more than 1 hour) or in minutes and
seconds (if cook time is less than 1 hour).
PRESS
(example shows 30-minute
baking/roasting time)
YOU SEE
(display counts down cook
time)
continued on next page
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