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The WARM-N-READY drawer will keep hot, cooked
foods at serving temperature. Always start with hot
food. Do not use to heat cold food other than
crisping crackers, chips, or dry cereal.
Control Knob ..........o.....
Push and turn the control knob to any _'_;'i _
desired setting
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NOTE: The WARM-N-READY drawer Yourmodelmayhave
one of these knobs,.
cannot be used during a self-clean
cycle.
LO ........... 140-170°F
MED .......... 170-210 °F
H! ............ 210-250°F
(Appearance may vary)
©
MED
ON Signal Light
The ON signal light is located above the control knob
and glows when the knob is in the ON position,, It stays
on until the knob is moved to the OFF position,,
When Using the WARM-N-READY Drawer
The WARM-N-READY drawer will keep hot, cooked foods
at serving temperature.. Always start with hot food.. Do not
use to heat cold food other than crisping crackers, chips
or dry cereal
Do not line the warming drawer with aluminum foil.
Foil is an excellent heat insulator and will trap heat
beneath it. This will upset the performance of
the drawer and could damage the interior finish.
• Allow time for the drawer to be preheated:
LO ................... 10-15 minutes
MED ......................... 25-30 minutes
HI ................... 25-35 minutes
• Preheat prior to use according to recommended times.
,, Do not put liquid or water in the warming drawer.
• For moist foods, cover them with a lid or aluminum foil.
• For crisp foods, leave them uncovered°
• Food should be kept hot in its cooking container or
transferred to a heat-safe serving dish°
CAUTION: Plastic containers or plastic wrap will
melt if in direct contact with the drawer or a hot
utensil. Melted plastic may not be removable and is
not covered under your warranty.
• Remove serving spoons, etco, before placing containers
in warming drawer..
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