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Page 15
LIGHTING THE GRILL – Lighter Fluid Starting
Depending on your cooking method, either leave the briquettes in a pile or spread evenly across the charcoal grate
using a long-handled poker.
Lighting Time 12 to 15 minutes
OPEN DRAWER
1. Stack charcoal briquettes or wood into
a pyramid-shaped pile on top of the
charcoal grate or pan. We recommend
using 2 pounds (approximately 30
briquettes) to start your fire, adding more
as needed.
2. Saturate the charcoal briquettes with
lighter fluid and let it soak in for
approximately 5 minutes.
3. After allowing the lighter fluid to
properly soak in, light the pile of
briquettes in several locations to ensure
an even burn. Always light the fire with
the grill drawer pan open. Leave grill
hood open until briquettes are fully lit.
Failure to do this could trap fumes from
charcoal
lighter fluid in grill and may result in a
flash fire when lid is opened.
4. You are ready to begin cooking when
the pile of briquettes ashes over and
produces a red glow (approximately 12 –
15 minutes).
WARNING: Never add charcoal lighter fluid to hot or warm coals as flashbacks may occur causing
INJURY OR BURN.
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