Loading ...
Loading ...
Loading ...
Use & Installation Manual
32
Solving Operational Problems
Before calling for service, check the following to avoid unnecessary service charges.
Table 2
Oven Problem Problem Solving Steps
F03 or F04 Error appears
in the display window.
A problem with latch mechanism occurred. Remove power and turn it back on again after
a few seconds. The oven should run a latch auto–test. If condition persists, note the code
number and call an authorized service.
Other F__ Error appears in
the display window.
Remove power and turn it back on again after a few seconds. If condition persists, note
the code number and call an authorized service.
The oven display stay OFF
Turn off power at the main power supply (fuse or breaker box). Turn breaker back on. The oven
should reset itself and will be operable. If condi tion persists, call an authorized service centre.
Cooling fan continues to
run after oven is turned off
The fan turns off automatically when the electronic components have cooled sufficiently.
Oven door is locked and
will not release, even after
cooling
Turn the oven off at the circuit breaker and wait a few seconds. Turn breaker back on.
The oven should reset itself and will be operable.
Oven is not heating Check the circuit breaker or fuse box to your house. Make sure there is proper electrical
power to the oven. Make sure the oven temperature has been selected.
Oven is not cooking evenly Check oven calibration. Adjust calibration if necessary (see To Set Temperature, Page
14). Refer to cook charts for recommended rack position. Always reduce recipe
temperature by 25 °F (15 °C) when baking with Convention Bake mode.
Oven temperature is too
hot or too cold
The oven thermostat needs adjustment. See Calibrating Oven Temperature, Page 14.
Oven light is not working
properly
Replace or reinsert the light bulb if loose or defective. See Page 30. Touching the bulb
with fingers may cause the bulb to burn out.
Oven light stays on Check for obstruction in oven door. Check to see if hinge is bent or door switch broken.
Cannot remove lens cover
on light
There may be a soil build-up around the lens cover. Wipe lens cover area with a clean dry
towel prior to attempting to remove the lens cover.
Oven will not Self-Clean
properly
Allow the oven to cool before running Self-Clean. Always wipe out loose soils or heavy
spill-over before running Self-Clean. If oven is badly soiled, set oven for a four-hour
Self-Clean. See Preparing the Oven to Self-Clean, Page 27.
Clock and timer are not
working properly
Make sure there is proper electrical power to the oven. See the Clock and Timer sections
on Page 13
Excessive moisture When using Bake mode, preheat the oven first. Convection Bake and Convection Roast
will eliminate any moisture in oven (this is one of the advantages of convection).
Porcelain chips When oven racks are removed and replaced, always tilt racks upward and do not force
them to avoid chipping the porcelain.
If You Need Assistance or Service
If after reviewing Table 2 you decide that you do
require service for your oven contact your
nearest.
Do not attempt to repair the appliance yourself.
Any work performed by unauthorized personnel
may void the warranty.
You will find the model number and serial number
information on the rating plate located on the
frame, to the left of the oven opening (upper
cavity for double oven).
Use & Installation Manual
33
Installation Introduction
Please read these instructions COMPLETELY
AND CAREFULLY.
They will save you time and effort and help to
ensure optimum oven performance.
Be sure to observe all WARNINGS.
These installation instructions are intended for
use by a qualified installer.
In addition to these instructions the oven must be
installed in compliance with the current Australian
Standard.
Tools You Will Need
The following tools are needed to install your new
oven:
• Tape measure and straightedge or ruler
• Pencil
• Phillips screwdriver
• Level
• Wire cutters and wire stripper
• 1" hole saw
• Hand or saber saw.
Power Requirements
The oven must be supplied with the proper
voltage and frequency. The oven is manufactured
to be connected to a three wire, single phase,
240 VAC, 50/60 Hz electrical supply.
The oven must be supplied with copper wires
ONLY.
A qualified electrician must perform the electrical
wiring and hook-up of your oven.
After installation is complete have the electrician
show you where the main disconnection is and
which of the circuit breakers/fuses are for the
oven.
Choosing Oven Location
Carefully select the location where the oven will
be placed.
The oven should be located for convenient use in
the kitchen, but away from strong drafts.
Strong drafts may be caused by open doors or
windows, or by heating and/or air conditioning
vents or fans.
Make sure that electrical power can be provided
to the location selected.
Steps For Installation
The following pages provide the necessary
information for proper installation of the oven
arranged as follows:
• Technical Data
• Installation Cut-out Dimensions, Required
Clearances and Mounting instructions for:
- Wall Installation, Single Oven
- Wall Installation, Double Oven
• Electrical Supply and Wiring Requirements
• Electrical Connections for 3-Wire Circuit.
• Final Checklist.
32
Use & Installation Manual
33
ENGLISH
Loading ...
Loading ...
Loading ...