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Setting Surface Controls
Single and Double Radiant Surface Element (some models)
To operate the single radiant element:
1. Place correctly sized cookware on single radiant surface
element. Push in and turn the surface control knob in either
direction to the desired setting (Figure 5).
2. When finished cooking, turn the radiant surface element off
before removing the cookware.
The double element is expandable from 5 to 7 inches.
_SINGL5 OFF OOU_L_ _SINGLE OFF DOUBLE_
Figure 5: Single and Double radiant element control
To operate the double radiant element:
1. Place correct size cookware on left rear dual element
burner. Push in and turn the surface control knob clockwise
to begin heating both the inner and outer portions of the
element.
2. When finished cooking, turn the radiant surface element off
before removing the cookware.
The cooktop is also equipped with a triple burner consisting of a
6, 9, or 12 inch expandable cooking surface on the front right of
the cooktop.
TRIPLE ELEMENT
OFF
HI • • LO
g _
L !
H_LO
DOUgLF:
Figure 6: Control knob for triple burner
The TURBOBOIL FLEX element is located at the front left of the
cooktop and is useful for bringing large amounts of water to
boil rapidly. The element is designed to produce very high heat
and can also be set low enough to simmer foods.
TURBOBOIL FLEX
OFF
WARM & e TURBO
SIMMER BOiL
7
4
NED
WARM ZONE
The purpose of the warm zone is to keep hot cooked foods at
serving temperature. Use the WARM ZONE feature to keep
cooked foods hot such as; vegetables, gravies, casseroles, soups,
stews, breads, pastries and oven safe dinner plates.
Always start with hot food. Do not heat cold food with the warm
zone. All food placed on the warm zone should be covered with
a lid to maintain quality. For best results, when warming pastries
or breads, the cover should have an opening to allow moisture
to escape. Use only dishware, utensils and cookware that is
recommended for oven and cooktop use on the warm zone.
Unlike other radiant surface elements, the
warmer zone will not glow red when it is hot. The glass surface
may still be hot and burns can occur if the glass surface is
touched before it has cooled sufficiently.
WARM ZONE
O e
Q 0
ON/OFF
1. Press the ON/OFF key.
2. Press START to activate the WARM ZONE in the middle
rear of the cooktop.
3. When ready to serve, press the ON/OFF key and the on
indicator light will turn off. The warm zone will remain hot
until the hot surface indicator light turns off.
Important notes:
Use only plates, utensils and cookware recommended for oven
and ceramic cooktop use. Do not use plastic wrap or aluminum
foil to cover food. Plastic or aluminum foil can melt onto the
cooktop.
11
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