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14 INSTALLATION
Electricity
The range should always be plugged into its own individual properly grounded electrical outlet.
• This prevents overloading house wiring circuits which could cause a fire hazard from overheated wires.
• It is recommended that a separate circuit serving only this appliance be provided.
Flooring
CAUTION
• Use an insulated pad or 1/4 in. (0.64 cm) plywood under the range if installing the range over carpeting.
Ambient Temperature
CAUTION
• Make sure wall coverings, countertops and cabinets around the range can withstand the heat (up to 194
°F) generated by the range. Discoloration, delamination or melting may occur. This range has been
designed to comply with the maximum allowable wood cabinet temperature of 194 °F.
• Before installing the range in an area covered with linoleum or other synthetic floor covering, make sure
the floor covering can withstand temperatures of at least 200 °F (93 °C).
Leveling
Leveling the Range
Level the range by adjusting the leveling legs with
a wrench. Extending the legs slightly may also
make it easier to insert the rear leg into the anti-tip
bracket.
Checking Adjustments
1 Place the level diagonally on the oven rack,
and check each direction for level.
• First check direction a. Then check
direction b.
2 If the level doesn’t show that the rack is level,
adjust the leveling legs with a wrench.
Connecting Electricity
Electrical Requirements
This appliance must be installed and grounded on
a branch circuit by a qualified technician in
accordance with the National Electrical code ANSI/
NFPA NO. 70 - latest edition.
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