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ge.com
Slot
Hingelock
Pull hinge locks down to unlock
Removalposition
Lift-Off Oven Door
Thedoorisveryheavy.Becarefulwhen
removingandliftingthedoor.
Donotlift thedoorbythehandle.
Toremovethedoor:
[] Fully open the doo_:
[] Pull the hinge locks down toward
the door fl'ame, to the unlocked
position. A tool, such as a small flat-
blade screwdrivei; Inay be required.
[] Firefly grasp both sides of the door
at the top.
[] Close door to the door remoxal
position, which is half Win between
the broil stop position and fitly
closed.
[] I,ift door up and out until the hinge
a_m is clear of the slot.
Toreplace the door:
[] Firefly grasp both sides of the door
at the top.
[]
[]
[]
XAqththe Bottom
door at the edge
same angle as ofsl0t
the removal
position, seat the
indentation of
the hinge arm Indentation
into the bottom
edge of the hinge slot, The notch in
the hinge a_n must be fitly seated
into the bottom ot the slot.
Fully open the doo_: If the door will
not till) open, the indentation is
not seated correcflv in the bottom
edge of the slot.
Push the hinge loclcs up against the
fl'ont fl'ame of the oxen cavity' to the
locked position.
Hinge8rR3
Hinge_
lock
Pushhingelocksuptolock
[] Close the oven door;
Donotrubor cleanthedoorgasket-
#has anextremelylowresistanceto
abrasion.
If younoticethe gasketbecomingworn,
frayedor damagedin any wayor ffit has
becomedisplacedonthedoor,youshould
haveit replaced.
Toclean the inside ofthe door:
i_ Because the area inside the gasket is
cleaned (huing the self=clean c_cle you
do not need to clean this by hand.
ii:_:The area outside the gasket and
the door liner can be cleaned with a
soap-filled or plastic scouting pad,
hot water and detergent. Rinse well
with a vinegar and water solution.
Toclean the outsideof the door:
?_:Use soap and water to thoroughly
clean the top, sides and ti'(mt of the
oven dooi: ]_dnse well. _o11 Ill,IV also
use a glass cleaner to clean the glass
on the outside (ff the do()_: D() not let
wamr drip into the vent openings.
iJi::If anv stain on the door vent t_im is
i)e_istent, rise a soli abrasive cleaner
and a sponge-scrubber ti)r best results.
iJi::Spillage of marinades, fl'uitjuices,
tomato sauces and basting materials
containing acids may cause
discoloration and should be wiped
up immediatel> When Stlit;ice is cool,
clean and _inse.
!;>Do not use oven cleanet_, cleaning
powde_ or ha_h abrasixes on the
outside of the doo_:
43
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