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8
ASSEMBLY INSTRUCTIONS
ASSEMBLY INSTRUCTIONS
Fitting the cooking plates and grills
We recommend fitting the plate to the left-hand side of the
barbecue frame (with the drain hole to the extreme left)�
The grill or grills can be fitted to the right hand side of the
barbecue frame� Grills must always be positioned over the
Vaporizer grids� See Fig 13�
BeefEater 2, 3 & 4 burner barbecues come standard with 1/2
plate and 1/2 grill and are approved for use with a maximum
of 50% plate over the entire cooking area� Do not replace
the grill with another plate as this will cause severe heat
damage to the appliance�
BeefEater 5 burner barbecues come standard with 1/3 plate
and 2/3 grill and are approved for use with a maximum of
2/3 plate� Do not cover the entire surface of the barbecue
frame with plates as this will cause severe heat damage to
the appliance�
FIG 12
FIG 13
FIG 14
FIG 15
FIG 16
FIG 17
FIG 18
Fitting the grease tray
Neatly line the drip tray with a couple of sheets of
aluminium foil� Cut the foil to shape and make sure that the
foil sits on the bottom of the tray or corners of the foil so
that it does not foul in the tray sliders on the bottom of the
barbecue frame� The foil will aid in clean up & help reduce
leakage� Fill the tray with a 6mm (1/4”) layer of dry sand
or other non-combustible absorbent material to absorb
grease� Change the foil and absorbent material regularly to
reduce the likelihood of a drip tray fire� See Fig 15-18�
Rear of barbecue
Neatly line the drip tray with aluminium foil
Add absorbent material
Spread the absorbent material out evenly
Ensure that the absorbent material is not more
than 6mm deep�
Rear of barbecue
Grease drain hole
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