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EN
13
Use & Care guide
COOKING TABLE
SPECIAL FUNCTIONS
By pressing the
" "
button, you can activate the Flexifull and Chef Control
functions.
+
+
++
FLEXIFULL
This function allows you to use the entire hob as a single cooking area.
To activate the Flexifull function:
1. Place the pot in position.
(It can also be positioned later on).
2. Press the
" " button and select the Flexifull function.
3. Set the desired power level.
4. Press the "Start" button.
The set power level appears on the display.
5. If you wish to add more pots, use the "add pot" command.
6. To exit this function, press "EXIT".
FlexiFull
Select special mode
ADD POT
Special
+
+
++
Chef Control
EXIT
ADD POT
3
ADD POT
3
BOOST
START
5
5
1
1
2
CHEF CONTROL
This function divides the hob into three cooking zones, activating these
simultaneously at a pre-set power level. It allows you to move pots from
one zone to another, allowing you to continue cooking at dierent
temperatures without interfering with the power level selected.
FlexiFull
Select special mode
ADD POT
Special
+
+
++
Chef Control
Medium
High Low
EXIT
ADD POT
POWER
LEVEL
TYPE OF
COOKING
RECOMMENDED USE
Tips to supplement experience and cooking preferences
Max.
power
Boost
Fast heating
Ideal for rapidly increasing the temperature of food to a fast boil (for water)
or for rapidly heating cooking liquids.
14 - 18
Frying, boiling
Ideal for browning, starting to cook, frying deep-frozen products, bringing
liquids to the boil quickly.
Browning, sautéing, boiling,
grilling
Ideal for sautéing, maintaining a lively boil, cooking and grilling.
10 - 14
Browning, cooking, stewing,
sautéing, grilling
Ideal for sautéing, maintaining a gentle boil, cooking and grilling,
and preheating accessories.
Cooking, stewing, sautéing,
grilling, cooking until creamy
Ideal for stewing, maintaining a gentle boil, cooking and grilling
(for longer periods).
5 - 9
Cooking, simmering,
thickening, creaming
Ideal for slower-cook recipes (rice,sauces,roast, sh) with liquids
(e.g. water, wine, broth, milk), and for creaming pasta.
Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts, sh)
with liquids (e.g. water,wine,broth,milk).
1 - 4
Melting, thawing
Ideal for softening butter, gently melting chocolate, thawing small items.
Keeping food warm,
creaming risotto
Ideal for keeping small portions of just-cooked food or serving dishes
warm and for creaming risotto.
Zero
power
-
Hob in stand-by or o mode (hob may still be hot with residual heat from
cooking, as indicated by symbol “ ”).
HOT
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