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21
Beverage
The Beverage mode lets you heat 0.5 to 2 cups of a
beverage.
The following chart shows the available options and
settings ranges.
Setting
1.
Open the “Microwave Programs” menu. ~ "Setting a
Microwave Program" on page 19
2.
Select “Beverage”.
3.
Swipe to the left or right to select the desired beverage
size.
4.
Touch “Continue”.
5.
Touch the START l STOP touch button.
The appliance starts operating and the cook time counts
down on the display.
Popcorn
9 CAUTION
Do not leave the oven unattended while popping
corn. Popcorn may ignite and cause fire.
The popcorn mode lets you pop 5 different bag sizes of
commercially packaged microwave popcorn.
The following chart shows the available options and
settings ranges.
Setting
1.
Open the “Microwave Programs” menu. ~ "Setting a
Microwave Program" on page 19
2.
Select “Popcorn”.
3.
Swipe to the left or right to select the desired amount.
4.
Touch “Continue”.
5.
Touch the START l STOP touch button.
The appliance starts operating and the cook time counts
down on the display.
Sensor Cook
The Sensor Cook mode allows you to cook many of your
favorite foods without selecting cooking times and power
levels. The microwave oven automatically determines the
required cooking time for each food item.
For best results for cooking by sensor, follow these
recommendations:
Food cooked with the sensor system should start from
normal storage temperature.
Turntable tray, ceramic tray and outside of container
should be dry.
Foods should always be covered loosely with
microwavable plastic wrap, wax paper or lid.
Foods should be cooked on a microwaveable dinner
plate.
Touch the INFO button for information, e.g. on
cookware, rack position or the addition of liquid when
cooking meat.
Do not open the door or touch the START l STOP
touch button during sensing time. When sensing time
is over, the remaining cooking time will appear in the
display. At this time you can open the door to stir, turn
or rearrange the food.
The following chart shows the amount of food you can
cook at any one time.
Notes
Cover with vented plastic wrap or wax paper.
Reheat food on a microwaveable dinner plate.
Add water to dry rice (follow package directions for
preparation).
Pierce potatoes and vegetables with nonporous skins
with a fork. Do not cover.
Quantity (cups) Quantity (oz)
0.5 cups about 4 oz
1 cup about 8 oz
1.5 cups about 12 oz
2 cups about 16 oz
Quantity (oz) Quantity (g)
1.2 oz about 35 g
1.75 oz about 50 g
2.75 oz about 80 g
3.2 oz about 90 g
3.5 oz about 100 g
Sensor Cook program Quantity
Baked Potato 1 - 4 potatoes (8 - 32 oz)
Sweet Potato 1 - 4 potatoes (8 - 32 oz)
Fresh Vegetables 4 - 16 oz (0.25 - 1 lb)
Frozen Vegetables 12 - 16 oz (0.75 - 1 lb)
Ground Meat 8 - 24 oz (0.5 - 1.5 lb)
Fish / Seafood 8 - 20 oz (0.5 - 1.25 lb)
Brown Rice 0.5 - 2 cups (dry rice)
White Rice 0.5 - 2 cups (dry rice)
Frozen Entrées 10 - 20 oz
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