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USA
Instructions for the User
30
13.2.3 Microwaves + Grill Element
The microwave + grill function is ideal for cooking quickly and, at the same
time, browning foods. Furthermore, you can also grill and cook cheese
covered food.
The microwave and the grill work simultaneously. The microwave cooks
and the grill toasts.
FOOD
QUANTITY (oz)
DISH
POWER
(W)
TIME
(MIN.)
STANDING
TIME (MIN.)
CHEESE TOPPED PASTA
17-18
LOW DISH
400
12-17
3-5
CHEESE TOPPED
POTATOES
28
LOW DISH
600
20-22
3-5
LASAGNE
APPROX. 28
LOW DISH
600
15-20
3-5
GRILLED CREAM CHEESE
APPROX. 17-18
LOW DISH
400
18-20
3-5
2 FRESH CHICKEN LEGS
(GRILLED)
7 EACH
LOW DISH
400
10-15
3-5
CHICKEN
APPROX. 35-36
LOW AND
WIDE DISH
400
35-40
3-5
CHEESE TOPPED ONION
SOUP
2 X 7 OZ CUPS
SOUP
BOWLS
400
2-4
3-5
Before using a dish in the microwave oven make sure that it is suitable for
microwave use. Only use dishes or containers that are suitable for
microwave use.
The dish to be used in the combined function must be suitable for
microwave and grill use. See the section on types of ovenware!
Keep in mind that the figures given are merely indicative and can vary as a
function of the initial state, temperature, moisture and type of food.
If the time is not enough to brown the food well, put it under the grill for
another 5 or 10 minutes.
Please follow the standing times and don’t forget to turn the meat pieces.
Unless indicated to the contrary, use the turntable plate for cooking.
The values given in the tables are valid when the oven cavity is cold (it is
not necessary to pre-heat the oven).
WARNING! Never switch on the microwave when it is empty. If there
is no food inside there may be an electrical overcharge and the oven
could be damaged. RISK OF DAMAGE!
13.3 Cooking with the Round Heating Element
13.3.1 Round Heating Element + Fan
The combination of the fan and round heating element around it, gives
uniform heat distribution with no cold spots. This results in many benefits
no flavour transfer when cooking different foods at the same time, less
energy is needed, and it cooks at 10% quicker than a normal oven. All
foods can be cooked with this function.
IMPORTANT POINTS:
1. When the round heating element is used for the first time there will be
some smoke and a smell coming from the oils used during oven
manufacture.
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