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USA
Instructions for the User
26
FOOD
QUANTITY
(oz)
LIQUIDS
ADDITION
POWER
(W)
TIME
(MIN.)
STANDING
TIME (MIN.)
INSTRUCTIONS
PAPRIKA
LEEK
9
9
25 ML
50 ML
800
800
5-7
5-7
2-3
2-3
CUT INTO CHUNKS
OR SLICES KEEP
COVERED.
FROZEN
BRUSSEL
SPROUTS
11
50 ML
800
6-8
2-3
KEEP COVERED.
13.1.2 Cooking fish
FOOD
QUANTITY
(oz)
POWER
(W)
TIME
(MIN.)
STANDING
TIME (MIN.)
INSTRUCTIONS
FISH FILLETS
18
600
10-12
3
COOK COVERED OVER. TURN
AFTER HALF OF COOKING TIME.
WHOLE FISH
28
800
400
2-3
7-9
2-3
COOK COVERED OVER. TURN
AFTER HALF OF COOKING TIME.
YOU MAY WISH TO COVER UP
THE SMALL EDGES OF THE
FISH.
13.1.3 Using the browning plate
Normally when cooking food, such as pizzas or pies, on a grill or in a
microwave oven, the dough or pastry becomes soggy. This can be
avoided by using a browning plate. As a high temperature is reached
quickly on the bottom of the browning plate, the crust turns crisp and
brown.
The browning plate can also be used for bacon, eggs, sausages, etc.
VERY IMPORTANT NOTES:
Use oven gloves at all times as the browning plate will become
very hot.
Never place the browning plate in the oven without the glass
plate.
Do not place any recipients on the browning plate that are not
heat-resistant (plastic bowls for example).
How to cook with the browning plate:
1. Preheat the browning plate by selecting the Microwave and Grill
function for 3 to 5 minutes with a 600 W microwaves power level.
2. Brush the browning plate with oil in order to brown the food nicely.
3. Place the fresh or frozen food directly on the browning plate.
4. Place the browning plate on the glass turntable in the microwave oven.
5. Select the Microwaves and Grill function and the cooking time as
described below.
FOOD
WEIGHT
(oz)
COOKING
TIME (MIN)
STANDING
TIME (MIN)
RECOMMENDATION
PIZZA
6-7
4 - 5
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IF THE PIZZA IS THIN.
IF THE PIZZA IS HIGH INCREASE
THE TIME BY 1 – 2 MINUTES
10-11
5 - 6
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13-15
7 – 8
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QUICHES AND PIES
6-7
3 – 4
2 – 3
10-11
5 - 6
2 – 3
HAMBURGERS
5-8
8 - 10
5 – 8
OVEN CHIPS
14
6 -8
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TURN 2 X
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