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9
GENERAL FUNCTIONS
IMPORTANT: Be certain to use utensils that will not scratch the cooking surface of the
cooking pot. Use the utensil provided or use silicone or rubber utensils when cooking and
serving. Do not use metal utensils, be careful not to scrape the non-stick finish.
1. Complete the Cooking Preparation as per pages 7 and 8.
2. Plug in and switch on at the power outlet. The display screen will ash 4 red horizontal
lines, indicating that the pressure cooker is in standby mode.
3. Select a menu function by pressing the corresponding button on the control panel.
A red light will illuminate above the button showing your menu selection and the display screen
will continue to ash 4 red horizontal lines.
NOTE: This method will apply for all functions except for Manual and Steam. Please see
the “MANUAL OPERATION” section on page 19 for detailed instructions on how to use
the Manual and Steam functions.
4. After 10 seconds the pressure cooker will beep 3 times and the display screen will then
display “HEAT” indicating the pressure cooker is in heating mode and beginning to build
pressure. The display will not begin to count down time until sufcient pressure has built
up. Time to build pressure can vary and depends on the menu selected, volume and
temperature of the ingredients placed in the cooking pot.
NOTE: Lid safety- once there is pressure built up within the pressure cooker, for safety
reasons the lid will lock and not be able to be opened until it is de-pressurised.
5. Once cooking is complete and time has elapsed the pressure cooker will beep 10 times
and automatically switch to the “KEEP WARM” setting and the display screen will display
“EAT” indicating your food is now ready to eat. You will need to de-pressurise the unit
either by quick release or natural release. See section “DE-PRESSURISING AND OPENING
THE LID” on page 11.
NOTE: Some food will deteriorate if kept in “keep warm” mode for extended periods of time.
6. Switch off the wall power outlet and remove the plug from the socket.
NOTE: During the cooking functions, you can cancel the current operation and return to
standby mode by pressing the “Keep Warm/Cancel” button. Keep warm can be switched
on or off by pressing the “Keep Warm/Cancel” button.
NOTE: During cooking, some steam will release from the exhaust valve, this is normal as
the pressure cooker is maintaining required pressure.
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