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85
Baking tips
You wish to cook to your
own recipe.
Refer to the instructions in the table for similar types of
pastry.
How to check that the
sponge cake is cooked
properly.
Approximately 10 minutes before the end of the baking
time given in the recipe, pierce the tallest point of the
cake with a cocktail stick. The cake is done if the cocktail
stick comes out clean.
The cake collapses.
Next time, use less liquid or decrease the oven
temperature by 10 degrees celsius. Observe the stirring
times in the recipe.
The cake has risen in the
centre but is lower at the
edges.
Do not grease the sides of the baking tin. As soon as the
cake is done, carefully loosen the cake around the
edges using a knife.
The cake is too dark at the
top.
Insert it at a lower shelf position in the oven, select a
lower temperature and bake the cake a little while
longer.
The cake is too dry.
Use a toothpick to make small holes in the finished
cake. Then drizzle fruit juice or alcohol over the top.
Next time you should decrease the temperature by
around 10 degrees celsius and reduce the baking times.
The bread or cake looks
fine, but has on the inside
with watery areas.
Next time you should add a little less liquid and bake for
a little longer at a lower temperature.
Cakes with fruit topping:
Prebake the base first of all. Sprinkle with almonds or
breadcrumps and then place the topping over this.
Please observe the recipe and the baking times.
The pastry is unevenly
browned.
Select a slightly lower temperature to ensure that the
pastry is baked more evenly. Delicate pastry should be
baked on one level using conventional top/bottom
heating
t
. Baking paper that protrudes over the food
can affect the air circulation. For this reason, always cut
the baking paper to fit the baking tray.
You were baking on several
shelf levels. The food on the
top baking tray is darker
than that on the bottom
baking tray.
Always use hot air
ë
when baking on several shelf
levels. Baking trays that are placed in the oven at the
same time will not necessarily be ready at the same
time.
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