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15
Using the Probe
Wall Oven
Temperature
probe
For many foods, especially roasts and poultry,
internal food temperature is the best test for
doneness. The temperature probe takes the
guesswork out of roasting by cooking foods to
the exact doneness you want.
Use of probes other than the one provided with
this product may result in damage to the probe.
Use the handles of the probe and plug when
inserting and removing them from the meat and
outlet.
To avoid damaging your probe, do not use
tongs to pull on the cable when removing it.
To avoid breaking the probe, make sure food is
completely defrosted before inserting.
To prevent possible burns, do not unplug the
probe from the outlet until the oven has cooled.
Never leave your probe inside the oven during a
self-cleaning cycle.
Do not store the probe in the oven.
Cable
Plug
Probe
Handles
The temperature probe has a skewer-like probe at one end
and a plug at the other end that goes into the outlet in the
oven.
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