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Contents
2
Warning and Safety instructions.......................................................................... 6
Caring for the environment ................................................................................ 18
Overview............................................................................................................... 19
Steam oven ........................................................................................................... 19
Accessories supplied ............................................................................................ 20
Controls................................................................................................................ 22
On/Off sensor........................................................................................................ 23
Display................................................................................................................... 23
Sensor controls ..................................................................................................... 23
Symbols................................................................................................................. 25
Operating principles............................................................................................ 26
Selecting a menu option ....................................................................................... 26
Changing a setting in a list .................................................................................... 26
Changing the setting with a segment bar ............................................................. 26
Selecting a function............................................................................................... 27
Entering numbers .................................................................................................. 27
Entering letters ...................................................................................................... 28
Activating MobileStart ........................................................................................... 28
Description of the functions............................................................................... 29
Steam cooking function ........................................................................................ 29
Water container ................................................................................................ 29
Temperature ..................................................................................................... 29
Duration............................................................................................................ 29
Noises............................................................................................................... 29
Heating-up phase............................................................................................. 30
Cooking phase ................................................................................................. 30
Steam reduction ............................................................................................... 30
Microwave power.................................................................................................. 31
How it works..................................................................................................... 31
Suitable crockery.............................................................................................. 31
Glass tray .............................................................................................................. 36
Oven interior lighting ............................................................................................. 36
Before using for the first time ............................................................................ 37
Miele@home.......................................................................................................... 37
Standard settings .................................................................................................. 38
Cleaning for the first time ...................................................................................... 39
Setting the correct boiling point for water............................................................. 40
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